This time, i’m fully prepared and everything must be complete. I found a perfect recipe and luckily it has a video tutorial. I also found ground almonds in the supermarket (because here in manila it’s rare to find one).
This was the Almond and Confectioner sugar mixture.
While baking (as you can see i finally created a feet! but suddenly it cracked and the sides turned brown)
I’m almost there again! I created the feet and the shiny shell. Apparently every practice of making them there are mistakes; it cracked, it is under cooked and some of the sides turned brown. BETTER LUCK NEXT TIME *again* :)